Friday, 08 February 2013 00:00
As Jennifer Sappell says, Oyster Bay is a “cool” happening hamlet. She is hoping to partner with Gabe Haim and Ryan Schlotter in Sparkboom in their new Oyster Bay Brewing Company, opening by May 1, at 76 South Street.
Gabe Haim lives in Bayville and grew up in Sea Cliff (which amazingly is part of the Town of Oyster Bay.) He and Ryan Schlotter, of Centerport, are partners in the Oyster Bay Brewing Company. The two have founded a mini-brewery that will be located at 76 South Street and nestled in the former Mexican restaurant that faces the parking lot.
We chatted with Gabe, who is well spoken, a good communicator and enthusiastic about artisan beer. The brewing and retail operation will all fit into the space. “There are nine tanks that will be set up so that some are for brewing, ageing and fermenting. There is a small space for tasting and for OBCC merchandise.
“You can fill up a fresh “growler” of beer. It is also being sold in tanks to bars and restaurants. You can take a tour and learn how we brew beer. People can bring their own growlers, which we will clean out before filling, or they can buy ours. The beer will be fresh or made a week before,” he explained.
A growler is a small glass jug that holds 64 ounces of fresh beer. Artisianal beer fans often have their own growlers. The OBBC growler costs $10. The cost of the beer varies, depending on the beer, and are from $10 to $20.
Gabe explained, “The more fermenting, the more ingredients, the higher alcohol content and if there are fresh organic ingredients like fruit, which increases the complexity of the taste — increases the cost. “The IPAs (India Pale Ales) use a lot of hops and the more hops the greater the cost, especially since the cost of hops is going up.”
A Growler holds four or five beers so the cost is in line with the going rate of micro-brew beer. You can taste them after the New York State Liquor Authority grants them a license, hopefully by May 1.
Jennifer Sappell is excited by the possibility of it being the first Sparkboom site. Ms. Sappell, executive director of LINSHA (Long Island North Shore Heritage Area) got a grant from the New York State Council for the Arts. It too is a partnership, in this case a collaborative arts program with 12 partners and with the Huntington Arts Council as the lead agency.
Ms. Sappell said they are planning on introducing Sparkboom in Oyster Bay with an art event with special attention to young people, emerging artists.
“Gabe and Ryan are going to help us run the event. We are planning to start in Oyster Bay with art on the walls and live music in the tasting room area. Sparkboom is a program of art for arts sake. It is in its earliest stages. It is going to roll out in late spring. We are very much in the planning stages but are already planning.
“Having a brewery in Oyster Bay is a cool thing,” she added.
You will know Sappell from her work in bringing tall ships to the Oyster Festival. She and Jim Werner co-chair the committee. And that is another cool thing for Oyster Bay.
Saturday, 20 September 2014 00:00
Serving Oyster Bay and the rest of Long Island since 1990, Periwinkles is an Oyster Bay business on Audrey Avenue that assists with event planning, staging and staffing and catering a multitude of different events. Periwinkles was started by Pat Spafford, who was encouraged to take her passion and make it a career.
“I was raising a family and doing this part-time,” said Spafford. “One of my clients encouraged me to make it full-time. Most of my clientele was from Oyster Bay so I settled here. I have a huge affection for the people and the place. It’s great that I have been successful here for so long.”
Friday, 19 September 2014 00:00
On Sunday, Sept. 21, the only place to be for lovers of local music is the Homestead in Oyster Bay, where a full day of live music is planned at GlenFest featuring 25 different performances. The lineup includes big names like Richie Cannata to Sea Cliff mainstays Kris Rice and Chicken Head to up-and-comers like Matt Grabowski and Lisa Vetrone.
GlenFest is the brainchild of Dave Losee, 53, of Glen Cove, who plays in the Crosstown Blues Band.
“I had this idea for a festival years ago, and when I finally nailed down a date, people are coming out of the woodwork to be a part of it,” says Losee.
Thursday, 18 September 2014 00:00
Former football coach and NFL player Bill Curry recently brought a wealth of experience, knowledge and history to a wide audience of student-athletes and coaches at Hofstra University for a lesson on diversity, tolerance and respect in high school athletics.
Director of the NYS PHSAA Sportsmanship Committee and Manhasset High School Athletic Director Jim Amen Jr. established the summit and invited Curry as keynote speaker.
Amen Jr. and Section VIII Executive Director Nina Van Erk introduced Curry to a crowd representing more than 37 local high schools.
Thursday, 11 September 2014 09:27
Hard work paid off for local athletes Christine Grippo of Locust Valley, Kelly Pickard of Oyster Bay, Bernadette Winnubst of Locust Valley, Steven Quigley of Bayville, Catherine Soler of Oyster Bay, Maria Elinger of Oyster Bay, and Armand D’Amato of Oyster Bay Cove, each of whom won awards in a field of some of the best triathletes from all of Long Island and beyond in the 27th annual Runner’s Edge - Town of Oyster Bay Triathlon, held in and around Oyster Bay’s Theodore Roosevelt Memorial Park on Saturday morning, Aug. 23.
Grippo earned top honors in the women’s 30-34 age group with a time of 1 hour, 17 minutes, 36 seconds. Pickard (1:17:39) scored first among the women in the 35-39 age group. Winnubst scored in 1:38:48 to earn third place honors in the Masters Athena Weight Division. Quigley earned the second place award in the Masters Clydesdale Weight Division in 1:23:23. Soler (1:29:12) scored 5th among the women in the 20-24 age group. Ehlinger (1:39:23) was the 4th place award winner in the women’s 55-59 age group. D’Amato (1:42:44) earned top honors in the 70-74 age group.