Written by Dagmar Fors Karppi Friday, 05 October 2012 00:00
Gregory Adami called to identify the photograph in the Sept. 27 issue of the Enterprise Pilot. He said the mystery picture is, “A bunch of chairs set out for the memorial at the 9/11 area at the entrance to the Western Waterfront area and Beekman Beach. There used to be a boat across from there. The WaterFront Center is going to re-do it. The building is where they recently restored the Christeen.”
He is of course, correct. The Ida May is currently being restored in Building J on West End Avenue. It will be open for viewing during the Oyster Festival. Drop by and see your friendly volunteers at work.
Billy Minicozzi called and said the mystery picture was taken at Theodore Roosevelt Park — which is the greater location of the Western Waterfront.
Belle Santora called to say, “The mystery picture is the entrance to Roosevelt Park on West End Avenue. The chairs are near the firehouse building and there are two hardy souls on bicycles.”
We were able to weasel a recipe from Belle. She said it was a peasant dish she grew up with. Many Italian dishes are vegetarian, and this one is. She said, “I grew up on it and it is absolutely delicious. You can keep your meat, even though my husband was in the meat business.” The recipe is for an escarole and cannolli bean soup that is good for dipping your bread into to get the last drops. When we told her we wanted the recipe, she said, “Why cook when we have so many great restaurants here.” That was just what Matthew Meng, East Norwich Civic Association president said at their Sept. 27 meeting. He told a reporter that there were great restaurants in the small hamlet. He mentioned Luce, Angelina’s, La Pizzetta, Saggio’s, Red Tomato, the Pancake House, Rothmann’s and even the Messina Market. Christina’s take out should be added.
But here is a quick version of Belle’s recipe for the soup.
In a four quart pot, put in oil and cook some garlic until softened. Add a can of Cannoli beans, rinsed out. Add water to cover and let it cook for a while to soften the beans. Then add a head of fresh escarole, rinsed and chopped up in chunks and blanched in boiling water to wilt. Put the escarole into the pot and add vegetable, chicken stock or water to cover. Cook for a while to heat and serve with Italian bread. “If you are Italian you will want to add some red pepper flakes. Put in some salt to taste too,” she said.
So that is it for this week’s mystery picture. Recipes welcome.
Thursday, 30 October 2014 00:00
In a little-known chapter of New York City’s history, the name of police officer Phillip Cardillo is spoken in hushed, revered whispers. Though he was tragically killed in the line of duty back in 1972, the burning embers of his memory are still fanned by a passionate few who wish to finally obtain for the fallen hero the elusive recognition that he truly deserves.
At their Oct. 8 meeting in Mineola, the Nassau County-based Association of Retired Police Officers (ARPO) held a heartfelt ceremony, as both Cardillo as well as the driven NYPD detective who has fought for justice in his name for the past four decades, were honored as the true heroes that they are.
Saturday, 25 October 2014 00:00
Despite the national media attention about Ebola in recent weeks, there is one virus that is actually affecting Long Islanders, Enterovirus D68 (EV-D68), with one of the first cases identified in North Hempstead on Sept. 18 and a recent case on Oct. 15 in Suffolk County, which school officials called for the closing of school, as a health precaution.
Dr. Charles Schleien, chairman of the department of pediatrics at Cohen Children’s Medical Center, said that although the enterovirus is still active, cases are dwindling on Long Island. According to Schleien, approximately 500 cases have been reported this season of enterovirus, at Cohen’s Children Medical Center, with two to six patients being admitted per day.
Thursday, 30 October 2014 10:01
A number of awards were given to runners in the Oyster Bay-East Norwich area at the Oct. 18 Oyster Bay Town Supervisor’s 5 Kilometer Run, including 23-year-old Justin Nakrin of Oyster Bay, who finished in 12th place overall and second in the 20-24 age group, and 43-year-old Daniel Valderrama of Oyster Bay, who scored in 17th place overall and second in the 40-44 age group. Maggie Reid of Locust Valley earned first place honors in the 15-19 age group.
The indomitable 81-year-old Nina Jennings of Mill Neck was the oldest woman to finish the run, taking first place honors in the women’s 80-84 age group in 35 minutes, 11 seconds, a pace of 11:19 per mile. She was the fastest of all of the five finishers—male or female—who were 80 years old or more.
Thursday, 23 October 2014 09:08
The autumn varsity sports season is well on its way in Oyster Bay. Many young athletes have distinguished themselves. Several fine young athletes excelled right out of the gate and were chosen by the Oyster Bay Hight School coaches as Athletes of the Month for October 2014.
Cross Country Coach Kevin Cotter has athletes who consistently qualify for the states. Picking one to honor is a difficult task. Within this impressive group of talented athletes, one stands out: junior Alex Tosi, who recently broke the 17 minute barrier for a 5K course at Bethpage State park with a time of 16:52. This feat has not been accomplished since 2008.