Written by Gary Simeone Saturday, 03 May 2014 00:00
Brasserie translates to “brewery” in the English language, but the English term is more commonly use for a fairly upscale high end bistro. These meanings come together inside the Inn at New Hyde Park, at a restaurant known as Brasserie 214. Serving a wide selection of European cuisine, this bistro also boasts one of the widest selections of beer lists on Long Island.
“Brasserie 214 came about in 2007, after extensive renovations to the Inn’s event facility,” said Restaurant General Manager Chris Anthony. “We feature many selections from Europe, including menu items from France, Northern Italy, Belgium, Germany, and Scandinavia.”
Brunch, lunch and dinner items include European style oven-baked pancakes, Old Amsterdam paninis and the Bavarian Alps sandwich, which features grilled bratwurst smothered in onions, Swiss cheese and honey mustard.
Dinnertime features prix fixe (fixed price) menus with lobster and mussels night on Wednesday, steak night on Thursday and seafood fest on Friday. Sundays are an All Day Oktoberfest from 11 a.m. to closing time with a wide variety of Bavarian specialties on the menu.
“Sunday is a big day for us and we have a lot of German fare including bratwurst, weisswurst, sauerbraten and all types of schnitzels,” said Anthony.
The beer selection at Brasserie 214 is extensive to say the least, with the full spectrum of craft beers on tap. There are Belgian beers, Italian beers, German beers and small batch beers like Sam Adams Indiana Pale Ale. All of these are served at the restaurant’s modified oval bar, which is still in its original state since the Inn first opened in 1938.
Brasserie 214 is more than just high quality cuisine and imported ale choices. The bistro also features live music acts every Friday and Saturday night with local bands playing an assortment of contemporary, rock and dance music. The music usually begins at 9 p.m. and lasts until the early morning hours.
All special events including anniversaries, birthday galas, Bar and Bat Mitzvahs and private parties are welcome.
Anthony took the position of general manager this past February, after transferring over from Runyon’s Seafood Restaurant in Seaford. He is a veteran in the restaurant business, with over 34 years under his belt.
“I want our customers to enjoy authentic dishes with modern gourmet twists,” said Anthony. “I want them to have a dining experience to remember.”
Brasserie 214 is located at 214 Jericho Tpke. in New Hyde Park. It’s open Monday, Wednesday and Thursday from 12 p.m. to 9 p.m., Friday and Saturday from 12 p.m. to 11 p.m. and Sunday from 11 a.m. to 9 p.m. The restaurant is closed on Tuesdays. For more information, go tobrasserie214.com
Last Updated (Monday, 29 November 1999 19:00) Saturday, 25 October 2014 00:00
James Sokol and Jake Leeds from Boy Scout Troop 298 recently completed their service projects.
Sokol and fellow Scouts replaced the backboards, rims and nets in the basketball court in Nuzzi Park. They also trimmed trees and repainted the court lines.
Last Updated (Monday, 29 November 1999 19:00) Friday, 24 October 2014 00:00
The debate over New York State Common Core standards continues, with students from local school districts showing a mild resistance to the exams.
According to the New York State Allies for Public Education, 39 students in the Herricks School District opted out of the English exam, while 74 did not take the math test. For the New Hyde Park-Garden City Park School District, 17 students did not take the English test while 18 refused to take the math test.
Thursday, 23 October 2014 00:00
The Sewanhaka Indians varsity football team hosted Elmont Spartans on Saturday, Oct. 18 in its final home game of the regular season.
It certainly did not go as the Indians had hoped, falling 18-8, in a mistake filled game. Head coach George Kasimatis said the Indians had their chances, but kept digging themselves into a hole with mental mistakes on both sides of the ball.
Playing from behind, senior running back Brenton Mighty was able to break free for a long touchdown run, to put the Indians on the board.
Thursday, 16 October 2014 00:00
Sewanhaka Indians Head football coach George Kasimatis told his team to expect a dogfight in this weeks game against the New Hyde Park Gladiators, and he was right after its 35-21 victory last week.
“All the kids know each other really well, it’s always competitive when we play each other,” he said.