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Hicksville Water District: 92 Years Of Dedicated Service

For the past 92 years, the Hicksville Water District has been providing top-quality service to residents and works hard to ensure absolute customer satisfaction. The district’s history parallels the growth and development of Long Island and the rise of public water suppliers in Nassau County. The Hicksville Water District has had a trajectory of dedicated local residents leading the organization to ensure optimized usage of Hicksville’s water resource.

“We are very proud to have our own local water source to serve our community,” said Hicksville Historical Society President Mike Christodoulou. “From an economic standpoint, having our own water, rather than importing it from upstate New York, allows us to have more control of our water quality.”

In 1902, the Town of Oyster Bay Board granted a franchise to the privately owned Nassau Water Company to establish a water works company. After almost 20 years of poor service and utility mismanagement, local residents petitioned the Town of Oyster Bay Board to form their own water district and the measure was passed on Aug. 30, 1921.

In the summer of 1923, the Karlson & Lee Company was hired to dig two 150-foot wells and build the district’s first administration building using a newly acquired five acres near the railroad tracks on Bethpage Road. The new wells began producing two million gallons of water a year, traveling through 17 miles of new pipelines. When the Pickle Works factory burned down in March of 1941 (see picture), the district’s two wells almost ran dry. Soon after, the New York State Health Department stepped in and ordered the district to make the necessary changes needed to supply water to the residents and provide adequate fire safety for the community. The district, then led by Commissioners Harry Borley, Laurence Bevan and William Rennie petitioned the residents to approve a $50,000 bond was issued on Jan. 2, 1942 to add an additional well. The third well was completed after World War II in 1947.

From its original building with two wells situated in the outskirts of the community, the Hicksville Water District has grown to nine plants and 15 wells strategically located throughout a 7.9 square mile area traveling through a network of 166 miles of underground infrastructure. Only seven superintendents, with Anthony Iannone currently serving since 2011, have led the district over the last 92 years.

Individuals who have remained committed to, and very involved in the Hicksville community lead the Hicksville Water District. The Board of Water Commissioners is committed to achieving environmental excellence while maintaining lowest rates for residents and local corporations. They place a high priority on meeting or exceeding strict federal standards concerning water quality.

“I take great pride in playing an important role in the Hicksville community,” said Board of Commissioners Chairman Nicholas Brigandi. “Hicksville is dear to my heart and our water district is such an authentic part of our community’s history.”

There have only been 20 members of the community to serve as the Board of Water Commissioners. Brigandi is a Hicksville native and resident who has been a member of the board since 1980. Treasurer Karl M. Schweitzer, a life-long and third generation resident, has been on the Board of Commissioners for 10 years and Secretary Warren Uss is life-long resident of Hicksville who has served on the board for five years.

“We are very proud of the district; they have good workers and good leadership. Brigandi is doing an excellent job as the commissioner and he is one of the best residents of Hicksville,” said Christodoulou.

The district is also working on major capital improvements in the next five years. The district is currently completing a large project on water plant number six, expanding the facility to increase water-pumping efficiency as well as improve distribution for residents. They also renovated outdated equipment including pipes and electrical controls, as well as a nitrate removal tower. The district is also in the process of replacing the water meters of all residential and commercial establishment services. These projects are only a few within the series of improvements the district will put forward in the upcoming years.

The Hicksville Water District has played an important role in the history of the community it serves and will continue to do so for years to come. For information, contact the Hicksville Water District at 516-931-0814 or visit www.hicksvillewater.org.

News

Get out your needle and thread, glue gun, beads, and paint. Creative Cups, the popular, life-affirming fund raising event of the Adelphi NY Statewide Breast Cancer Hotline & Support Program, is back. This is the fourth time that Creative Cups has happened on Long Island and allows artists, breast cancer survivors, their friends, family members and others to use originality and creativity to transform ordinary bras into works of art. Creative Cups celebrates the lives of those living with breast cancer and those we have lost to this terrible disease. All are invited to participate by creating an “art bra” or becoming a sponsor.

Fran Mulholland from Hicksville along with her friend Emilia Goncalves decorated a bra for last year’s Creative Cups. Their bra was themed “Celebrating Another Birthday.”

Linda Doyle knows how to make a good hot dog. And she doesn’t need a big fancy kitchen or shiny barbeque grill to do it. Rather, Doyle’s famous franks are served out of a small trailer on the side of S. Broadway.

For the past 16 years, passers-by coming along S. Broadway looking for a delicious, cheap bite to eat for lunch or a pre-dinner snack have been stopping by Linda’s Hot Dog Boutique, a simple white trailer adorned by a flag, yellow umbrella and two signs.


Sports

Hicksville High School senior Kyle Carroll recently participated in the prestigious Blue Grey Super Combine in Canton OH. Over 7,000 high school football players are invited to combines sponsored by Blue Grey Football throughout the country. Carroll was recognized for his overall scores and abilities during the one on one drills and was honored to have been chosen as one of 140 athletes invited to the Super Combine at the Football Hall of Fame. From there, a select few will be invited to play in the Blue Grey All-America Bowls in December in Texas and in January in Florida.  

The Super Combine in Canton took place on Fawcett Field at the Pro Football Hall of Fame. The combine featured some of the top football prospects from around the country. Carroll fit seamlessly into the drills as he displayed impressive work with fast feet and hip turns as well as skilled ball handling ability.

Madeline Huffman, a fourth grade student at Our Lady of Mercy School in Hicksville, recently became the New York State Free Throw Champion in the Knights of Columbus Free Throw Competition, 9 Year Old Girls Division at the United States Military Academy, West Point.

Huffman’s journey to the state championship began at her home parish, Our Lady of Mercy Roman Catholic Church in January. The local qualifier was sponsored by the Knights of Columbus Joseph F. Lamb Council #5723. Boys and girls ages 9 through 14 competed, each receiving three warm up shots and 15 free throw attempts.


Calendar

Erik’s Reptile Edventure

July 30

Soccer For A Cause

August 2

Blood Drive

August 2



Columns

1959: The Year The Music Stopped Playing
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The Eccentric Heiress Of ‘Empty Mansions’
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Yellow Margarine And A Pitch For The Ages
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