Written by Lyn Dobrin, email@example.com Saturday, 24 August 2013 00:00
Can’t make up your mind if you want your pasta Italian style with red sauce and meatballs, or Asian style, perhaps with coconut, shitake mushrooms or peanuts? If you decide to eat at Noodles & Company, you don’t have to choose until you’re at the counter placing your order.
Noodles & Company opened this month in the Gallery at Westbury Plaza off Old Country Road, the first of 24 locations planned for Nassau and Suffolk County for this nationwide chain with 364 locations in 29 states.
It works like some fast-food restaurants: get on line, place your order at the counter and your food will be brought to your table. But here’s how it differs: Even though there are more than a dozen pasta choices, you can alter your dish to suit your preferences and any dietary restrictions. For example, perhaps you’d like Penne Rosa that comes with spicy tomato cream sauce, mushrooms, tomatoes, spinach and cheese, but don’t want mushrooms. Let them know and you will get your dish without the mushrooms. Or if you opt for Japanese Pan Noodles of caramelized udon noodles in a sweet soy sauce with vegetables, but don’t want cilantro, there will be no cilantro. Like your pasta plain? Order buttered noodles.
Allergies, too, are taken very seriously here. If you have an aversion to peanuts, for example, your ticket will be clearly marked and a manager will oversee the preparation of the dish to make sure it doesn’t come into contact with any nuts. Everything is fresh and freshly made.
A few other nice things about Noodles & Company. You don’t have to bus your own table—your table will be cleared when you are finished. The food is served on china with real silverware and glasses. And no tipping is allowed.
“We pay a living wage to our staff,” said Wayne Humphrey, director of franchise operations, out from headquarters in Colorado, to get the restaurant off to a good start.
The price is right: the regular pasta dishes are $5.89 and small is $4.79; pork, chicken breast, shrimp, marinated steak, meatballs and tofu can be added to any pasta dish for around $2.50. For an additional $1.49 you can get a side salad or soup. The restaurant also offers sandwiches and salads.
Everyone loved the customer-operated Coca Cola Freestyle Soda Machine where 128 different flavored sodas and Dasani waters can be had at the press of the button. The flavors can also be mixed allowing for endless combinations. The restaurant also serves craft beers such as Brooklyn Brewery India Pale Ale and Blue Point Toasted Lager, plus red and white wine.
Friday, 29 August 2014 00:00
North Shore-LIJ’s Cushing Neuroscience Institute (CNI) recently announced that Garden City resident Richard E. Temes, MD, MS, has been appointed director of the Center for Neurocritical Care at North Shore University Hospital and assistant professor of neurology, neurological surgery and internal medicine at the Hofstra North Shore-LIJ School of Medicine.
“Dr. Temes is a nationally recognized leader in neurocritical care and we are delighted to have him on board to spearhead our efforts in further expanding the neurocritical care services program,” said Raj K. Narayan, MD, chair of neurosurgery at North Shore University Hospital and Long Island Jewish Medical Center and CNI’s director. For the past seven years, Dr. Temes served as director of the neurocritical care program he founded at Rush Medical Center in Chicago, Ill. He also served as the hospital’s medical director of the Neuroscience Intensive Care Unit and as director of the Therapeutic Hypothermia Service. Under Dr. Temes’ leadership, he established Rush’s neurological emergencies transfer center, which grew to transfer 1,200 patients annually from over 30 institutions throughout southern Wisconsin, Illinois, Indiana and western Michigan.
Thursday, 28 August 2014 00:00
It’s a cute little ‘bug.’ What it represents, however, is anything but cute.
An unusual-looking Volkswagen is toodling around Long Island this month. Painted to resemble the Asian longhorned beetle (ALB), the VW Beetle is part of efforts by the US Department of Agriculture to eliminate the pest, which can destroy 70 percent of an area’s tree canopy, according to the agency. Initially, officials held hope for complete eradication from about 23 square miles of the Island designated as infested or at risk by 2016. Instead, this “landcape-altering pest” is spreading.
Thursday, 28 August 2014 00:00
The Farmingdale Baseball League recently capped off its fourth annual 9/11 baseball tournament with a series of championship games, to ultimately determine which Long Island town reigns supreme. On Aug. 16, teams from 8U to 14U fought tooth and nail for the ultimate prize.
One of the most exciting games was the evening 14U championship match-up between the Garden City Warriors and Brentwood Braves.
Thursday, 21 August 2014 09:20
Fall Roller Hockey Programs Announced
The Garden City Recreation and Parks Department will once again offer various roller hockey programs this fall for both youth & adults who reside in the Inc. Village of Garden City. Whether you played in the past or looking to get involved, there is no better time to sign up and experience all the fun. All programs take place at the roller rink located at Community Park. Please note at this time, the recreation department is just announcing its programs. Fees and registration information will be announced at a later date.
This season, the roller hockey programs are broken down into grades. Please pay careful attention as grades and dates/times have changed: