Written by Lyn Dobrin, email@example.com Saturday, 24 August 2013 00:00
Can’t make up your mind if you want your pasta Italian style with red sauce and meatballs, or Asian style, perhaps with coconut, shitake mushrooms or peanuts? If you decide to eat at Noodles & Company, you don’t have to choose until you’re at the counter placing your order.
Noodles & Company opened this month in the Gallery at Westbury Plaza off Old Country Road, the first of 24 locations planned for Nassau and Suffolk County for this nationwide chain with 364 locations in 29 states.
It works like some fast-food restaurants: get on line, place your order at the counter and your food will be brought to your table. But here’s how it differs: Even though there are more than a dozen pasta choices, you can alter your dish to suit your preferences and any dietary restrictions. For example, perhaps you’d like Penne Rosa that comes with spicy tomato cream sauce, mushrooms, tomatoes, spinach and cheese, but don’t want mushrooms. Let them know and you will get your dish without the mushrooms. Or if you opt for Japanese Pan Noodles of caramelized udon noodles in a sweet soy sauce with vegetables, but don’t want cilantro, there will be no cilantro. Like your pasta plain? Order buttered noodles.
Allergies, too, are taken very seriously here. If you have an aversion to peanuts, for example, your ticket will be clearly marked and a manager will oversee the preparation of the dish to make sure it doesn’t come into contact with any nuts. Everything is fresh and freshly made.
A few other nice things about Noodles & Company. You don’t have to bus your own table—your table will be cleared when you are finished. The food is served on china with real silverware and glasses. And no tipping is allowed.
“We pay a living wage to our staff,” said Wayne Humphrey, director of franchise operations, out from headquarters in Colorado, to get the restaurant off to a good start.
The price is right: the regular pasta dishes are $5.89 and small is $4.79; pork, chicken breast, shrimp, marinated steak, meatballs and tofu can be added to any pasta dish for around $2.50. For an additional $1.49 you can get a side salad or soup. The restaurant also offers sandwiches and salads.
Everyone loved the customer-operated Coca Cola Freestyle Soda Machine where 128 different flavored sodas and Dasani waters can be had at the press of the button. The flavors can also be mixed allowing for endless combinations. The restaurant also serves craft beers such as Brooklyn Brewery India Pale Ale and Blue Point Toasted Lager, plus red and white wine.
Saturday, 19 July 2014 00:00
On Saturday, July 26, all roads lead to Lutheran Church of the Resurrection and the magical merry world of trains at the 4th Annual Christmas In July Fundraiser. Festooned with glittering lights, the gym will be transformed into a winter wonderland of delight as you enter a snow-flurry world of inflatable Santas, reindeer, snowmen and mysterious nutcrackers—replete with holiday songs and music.
Rediscover the joy of childhood with a dazzling display of classic model trains from Resurrection’s own collectors and hobbyists: Jay Campson, Doug Hoffmann, Doug Kurz, Joe Mecchella, John and Jim Mesloh, Ken Meyn, and Gerhardt Muller.
Friday, 18 July 2014 00:00
The ballroom of the Garden City Country Club was packed with Rotarians, family, friends and associates of Suzie and Robert (Rob) Alvey as they were recently honored with the Mineola-Garden City Rotary Club’s 24th annual “Community Service Award.” Both residents who were raised in Garden City, the Alveys have been recognized many times over as integral members of the community. Suzie Alvey is a professional artist, writer, award-winning photographer, and board member of the Garden City Historical Society. She was appointed village historian by Mayor John Watras in 2013. Alvey’s paintings and drawings are in private collections throughout the United States and internationally and can be locally viewed at village hall and at the Garden City Chamber of Commerce Toll Lodge.
Thursday, 17 July 2014 00:00The Best Secret In Town!
Did you know that each of our neighbor hood parks runs a playground program every summer? Children entering 1st through 8th grades who are residents of the Village are invited to come to the park during the summer to find out what activities are taking place.
Each park has its own “flavor” and “favorite” activities. The park directors and their staff run games, sports, tournaments, and arts and crafts activities during the day and into the evening. Trips are also run through the parks.
Thursday, 10 July 2014 00:00
The Seventeenth Annual Jay Gallagher Memorial Lacrosse Tournament recently took place on Garden City’s lacrosse fields. The ‘Gallagher’ has been a key fundraiser, with well over $750,000 collected throughout the years for the Andy Foundation, the Mollie Biggane Melanoma Foundation, the Miracle Foundation and the Cancer Center for Kids at Winthrop University Hospital.
With more than 120 teams and 5,000 players, coaches and fans from the tri-state area, the annual tournament provided high level competition in both the boys and girls groups from the third grade up to and including the eighth grade.